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Superba2™

6 min. read

01/07/2026

Superba2™

A patented krill extract, naturally rich in phospholipid omega-3s for optimal assimilation

Superba2™ is a patented premium krill oil, derived from Antarctic krill (Euphausia superba), a small shrimp living in the cold, pristine waters of Antarctica. Unlike conventional fish oils, the omega-3 EPA and DHA fatty acids in Superba2™ are predominantly bound to phospholipids, a form naturally present in cell membranes and particularly well assimilated by the body.

Superba2™ also contains choline and natural astaxanthin, a powerful antioxidant that protects omega-3s from oxidation and helps protect cells from oxidative stress.

Thanks to its high bioavailability and exceptional quality, Superba2™ is now considered one of the world's leading premium krill oils.


Why did we choose Superba2™?

Patented premium quality krill oil

Highly assimilable phospholipid omega-3s

Naturally contains astaxanthin and choline

Several clinical studies in humans

Excellent purity, excellent stability and excellent tolerance

 

The studied benefits

Optimized omega-3 absorption

Studies show that the phospholipid omega-3s in Superba2™ are effectively absorbed and incorporated into cell membranes, thus promoting their utilization by the body.

Support for cardiovascular health

Thanks to its EPA and DHA content, Superba2™ contributes to normal heart function and helps maintain good cardiovascular health.

Support for cognitive functions

DHA is an essential component of nerve cells. Combined with choline naturally present in krill, it contributes to proper brain function and the maintenance of cognitive functions.

Enhanced antioxidant protection

The astaxanthin naturally present in Superba2™ protects omega-3 fatty acids from oxidation and helps protect cells against oxidative stress.

Overall balance of cell membranes

Phospholipids are a major component of cell membranes. Their intake promotes their flexibility, integrity, and proper cell function.

Scientific evidence

Study

Main results

Maki et al., 2009

Improved incorporation of omega-3s into cell membranes after krill oil supplementation compared to conventional fish oil at an equivalent dose.

Ulven et al., 2011

Improved EPA and DHA status thanks to the high bioavailability of krill's phospholipid omega-3s.

Schuchardt et al., 2011

Scientific review confirming the excellent assimilation and metabolic benefits of phospholipid-rich krill oils.

Superba2™ scientific data

Several international clinical studies confirm the bioavailability, safety, and quality of Superba2™ krill oil.

 

In summary

Provides highly assimilable phospholipid omega-3s

Supports normal heart function

Contributes to cognitive and brain functions

Protects cells with natural astaxanthin

Offers premium krill oil of high purity and excellent bioavailability

 

Level of scientific evidence

★★★★★ High

• Several clinical trials in humans

• Studies published in international scientific journals

• Globally recognized patented ingredient

• Widely documented bioavailability, purity, and efficacy

The Essentials

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Nous ne créons pas des compléments alimentaires. Nous formulons des équilibres.